In the Media
Chef Izzeldin and Sacred Cuisine are often in the media. See press coverage and published works below.
Cookbook Recipes
- The Nordic-Palestinian Cookbook (Danish Representation in Ramallah, 2022)
- SAHTEN (Skatepal, 2020)
Traditional Media
- Los Angeles Times: The war in Gaza reshapes Ramadan into a somber ritual in Jerusalem’s Old City
- The New York Times: Preserving a Palestinian Identity in the Kitchen
- The Pulitzer Center: Food Is the First Frontier of the Israeli-Palestinian Conflict
- Reuters: Jerusalem chef gives tourists a Palestinian taste of life in the Old City
- BBC: Meet the chefs reinventing Palestinian cuisine
- +972mag: The tour guide serving up Palestinian history through food
- Haaretz: The Evolution of Palestinian Cuisine
- The New Arab: The Palestinian chef feeding sacred veganism to Europe
- Arab News: Jerusalem chef gives tourists a Palestinian taste of life in the Old City
- Jerusalem Story: In Sufism, Food Is a Divine Gift
- Kuwait Times: Beyond hummus: Palestinians cook up new food trends
- i24: Jerusalem chef gives tourists taste of the Palestinian good life
Interviews
- Jerusalem Unplugged Podcast: Season 4, Ep. 94
- Green Olive Tours: Solidarity Speaks! (No. 6)
- Stories From Palestine: Sufism in Palestine
- Skatepal: Sacred Cuisine and the vegetarian roots of Palestinian dishes
TV & Video
- Jamie’s Meat Free Meals (with Jamie Oliver): Episodes 6 & 7
- MBC (in Arabic)
- SVT with Chef Tareq Taylor (in Swedish)
- US Palestinian Affairs (in Arabic)
- AlAraby TV (in Arabic)
- Palestine TV (in Arabic)
- Baladi – Rooted Resistance: Colonising the Tastebuds
- Christian Media Center: Palestine and France…let’s eat! and A Sacred Cuisine
- Mondoweiss
- Terre Sainte Magazine